The Story of Sandy McGee’s

314 Morton Street, Richmond, TX - Built in 1900

314 Morton Street, Richmond, TX - Built in 1900

The Richmond Motor Car Company in 1912

The Richmond Motor Car Company in 1912

Morton Street in the 1910’s

Morton Street in the 1910’s

It all started in 1986 from a little house in Rosenberg. Sandy began serving her creamy chicken salad, fruit salad, sandwiches, and soon-to-be-famous broccoli cheese soup to a few local residents. As loyal customers started to build their own custom combo plates, Sandy’s menu began to take shape. Favorites from those early days like the Ann’s plate (scoop of chicken salad, fruit salad, and broccoli cheese soup) and the City Secretary (half sandwich, broccoli cheese soup, and fruit salad) still exist on the current menu. Sandy’s late husband, Max, would spend his lunch hour helping serve the ever-growing crowd. Hurrying back to his bank job, Max would grab his own meal on the way out the door. To save time one day, he piled Sandy’s savory spinach salad INTO his turkey sandwich, and the impressive Max Out Sandwich was born. The 6th Street Sandwich - named for the street on which the restaurant resided - was embellished with lettuce, tomato, baby spinach, alfalfa sprouts, cheddar and Swiss cheese, with the guests’ choice of meat.

 

Word about Sandy's emphasis on freshness and presentation spread. Crowds of customers began to form lines down the sidewalk hoping to get a seat in one of the bedrooms-turned-dining rooms. Soon, they outgrew the little house, resulting in Sandy McGee's relocating to a larger space.

 

In 1996, the restaurant relocated to the corner of 4th and Morton Street in Historic Downtown Richmond. The 120-year-old building began has a history as storied as the restaurant itself. Built in 1900, 314 Morton Street first housed the Richmond Motor Car Company amongst the muddy streets of turn-of-the-century Richmond. In 1914, a post office and confectionary moved into the space. The building served as the local drug store to the downtown community. A burger counter was added along the way - ultimately known as The Post Office Pharmacy prior to Sandy McGee’s arrival. Sandy embraced the history upon relocation, adding burgers, malts, and shakes to her menu. Though she remodeled the entire space in 2007, the space still holds a quaint nostalgia honoring old Richmond. Legend has it that an attorney that once officed in the rear of the building still haunts the walls.



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The restaurant also offers several venues to hold special events such as bridal showers, birthdays and graduation luncheons. The ”Gallery” can be reserved for groups of 15 to 25 and is available for lunch or dinner. The recently redesigned “Library” offers a warm setting for groups of 25 to 40 and is available after 4 pm. Larger groups can reserve both rooms or the entire restaurant, accommodating as many as 120 guests.

Sandy McGee’s unveiled a newly-remodeled full-service bar in June of 2020 featuring inventive handmade cocktails, local craft beer on draft, and an impressive selection of fine wines curated by Sandy herself. The bar area emphasizes the building’s rich history with historical photos and commemorative cocktail names. Stay tuned to our social media channels for upcoming Happy Hours and dinner features!